English breakfast
A popular composition of two black teas of the Assam and Ceylon varieties.
An exceptional black tea from the Yunnan region of China.
It comes from this year's spring harvest.
It is hand-rolled, with distinctive buds and a light golden color. The shape resembles golden spirals, hence its name.
The taste is mild, with a rich bouquet and a soft, honeyed finish and a hint of sweetness.
The tea impresses with its unique appearance, taste and rich aroma, which is formed during the complex process of fermentation and maturation. The color of the infusion is yellow and translucent.
Ingredients: black tea 100%
Country of origin: China
A popular composition of two black teas of the Assam and Ceylon varieties.
A composition of teas hand-picked in the Darjeeling region during the second harvest.