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Oolong Tung Ting Cinnamon

Classic Oolong Tea

Power

Aromaticity

Oolong Tung Ting Cinnamon

Price: 43,95 zł
Tax included 48 hours

The Taiwanese specialty, which is grown in the highlands of Nantou District, is full of flavors and aromas. When brewed, the beautifully curled, brown-golden leaves produce a delicate amber-colored infusion that delights with its complexity. The subtle flavors of fruit combined with the highly aromatic cinnamon make the tea very complete and full-bodied.

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50g
100g
1000g

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Packaging Price Quantity
50g
PLN43.95
100g
PLN87.90
1000g
PLN878.99

Product available in the online store czasnaherbate.pl and in selected salons

Brewing time 3-5 minutes
Steaming temperature 85°C
Brewing proportions 2.5 g / 250 ml
Recommended amount of brewing Multiple

The color of the brew: Amber-gold

Aroma: Delicately spicy, cinnamon, noticeable fruit notes

Oolong Tung Ting Cinnamon - classic Oolong with cinnamon flavor.The production process is similar to the preparation of jasmine or rose tea. Already fermented leaves are mixed in roughly equal proportions with chunks of cinnamon sticks, and then carefully heated in multi-level dryers at very low temperatures. Such a mixture is set aside for about a week so that the cinnamon can give all its aroma to the tea leaves before it is sieved and removed. The final product is an extremely aromatic Oolong tea that will delight many a taste bud. It's very soft and smooth, with a distinctive hint of light spiciness and spiciness coming from the cinnamon and a noticeable sweetness. The tea is worth trying not only by connoisseurs who appreciate high-quality infusions. We also recommend it to people who are just beginning their journey in discovering unusual tea flavors.

48 hours
od 15,00 zł
186_050
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Oolong Tung Ting Cinnamon

Oolong Tung Ting Cinnamon

The Taiwanese specialty, which is grown in the highlands of Nantou District, is full of flavors and aromas. When brewed, the beautifully curled, brown-golden leaves produce a delicate amber-colored infusion that delights with its complexity. The subtle flavors of fruit combined with the highly aromatic cinnamon make the tea very complete and full-bodied.

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