The mystery of the Incas

Pai Mu Tan white tea accompanied by mysterious Incan berries, mulberry and aromatic cornflower. Inca berry otherwise known as bellows, is called golden berry for a reason. The name attests to its huge content of nutrients that are beneficial to our bodies, including vitamins A and C, beta carotene and phosphorus. It is also an excellent source of protein. White tea is an excellent antidote to fatigue due to its stimulating and refreshing properties. Called the "elixir of youth", it protects the body (precisely the polyphenols contained in it) from free radicals.

Ingredients: Pai Mu Tan white tea, mulberry fruit dried, Inca berry dried 10%, cornflower, flavor.

Nutritional value in 100g: energy value 285.0kJ / 68.0kcal, fat 1.0g, carbohydrates 12.0g (including sugars 11.0g), fiber 3.4g, protein 1.0g, salt 0.0g, sodium 0.0g.

Country of origin: China