A high-quality green specialty made according to a Taiwanese recipe will delight many tea lovers. The production process is extremely important and special attention is paid to it, as it is what allows the extraction of flavors and aromas hidden in the picked tea leaves.
Handcrafted Nepalese tea, stunning in its beauty and flavor. Shangri La White is grown at altitudes of 1,200 to 2,100 meters, where favorable climatic conditions allow it to develop magnificent leaves and buds, rich in flavor and aroma. Intermingling elegant floral notes harmonize with citrus flavors.
The tea is grown in high mountain gardens, located above 1,500 meters above sea level, where favorable weather conditions promote plant growth. Beautiful, long leaves with a delicate silvery sheen, when brewed, unfold and produce a light green infusion with a subtle flavor and aroma. Filled with sweetness and velvetiness, it will surprise many a green tea connoisseur.
Black composition 70g
A delightful white tea from China's Yunnan region, which offers some of the best white teas. White Wing captivates with its complex flavor and aroma, in which notes of oolong, refreshing green tea combine with a perceptible sweetness. It gets its name from its beautiful, full leaves.
Green composition 70g
