Supremo Blend
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quality
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from 69 zł
Supremo Blend is a carefully composed blend of specialty coffees from Brazil, Guatemala and Nicaragua. The combination of beans from the renowned Cerrado, Mogiana, Huehuetenango and Jinotega regions resulted in an exceptionally harmonious flavor profile that combines sweetness, fullness and subtle fruity freshness.
The medium-dark roast highlights notes of caramel and chocolate, while retaining delicate accents of red fruits. The coffee has a pleasant body, moderate intensity and a very good balance between sweetness and fruitiness.
Taste: The taste is dominated by notes of caramel and milk chocolate, accompanied by subtle hints of red fruits. The brew is sweet, well balanced and extremely pleasant for everyday drinking.
Aromat: Notes of caramel, chocolate and fruity accents.
Country: Brazil, Guatemala, Nicaragua
Region: Cerrado, Mogiana, Huehuetenango, Jinotega
Crop height: 900-1900 m above sea level.
Variety: Mundo Novo, Red Catuaí, Caturra, Catuaí, Typica, Bourbon
Type: 100% Arabica
Country of production: Poland
Smoking: medium-dark roast/medium-dark
By default, we package the coffee in beans. Upon your request, we can grind the coffee according to the following standards:
☕ Fine fraction: for traditional brewing
☕ Medium fraction: for espresso machines
☕ Coarse fraction: For French press and pour-over coffee maker
Information about coffee grinding, indicate in the shopping cart.
Espresso: Supremo Blend offers a harmonious combination of caramel sweetness, chocolate notes and delicate red fruit accents. The brew is well balanced, aromatic and pleasantly smooth.
Automatic Express: It's a method that perfectly highlights the sweet character of the blend. The coffee remains full-flavored, and the notes of caramel and chocolate create an exceptionally pleasant everyday cup.
Cafeteria: Brewing in a café brings out deeper notes of chocolate and caramel, giving the brew greater intensity and a fuller body. Fruity accents remain subtly noticeable in the background.
Cappuccino and Latte: Thanks to its balance, Supremo Blend pairs very well with milk. Notes of caramel and chocolate create a creamy, dessert flavor profile, while maintaining a delicate fruity freshness.
French Press: It allows to bring out the fullness of the aroma and more pronounced chocolate notes. The brew is rich, smooth and pleasantly sweet.
Our recommendation: Supremo Blend works best as an espresso, cappuccino and coffee prepared in an automatic machine, where it shows off its combination of caramel, chocolate and red fruits to the fullest.
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