Brazil Bourbon
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Brazil Bourbon is a classic coffee from a country considered one of the world's largest Arabica producers. Bourbon beans are prized for their natural sweetness, mild character and excellent balance of flavors. The cup is dominated by notes of milk chocolate, caramel and roasted nuts, which harmoniously intertwine with delicate citrus accents. The low acidity and velvety body make the coffee exceptionally pleasant for everyday drinking, both as an espresso and as a classic black coffee. It is an excellent choice for those who appreciate the traditional, sweet and perfectly balanced profile of Brazilian arabicas.
Taste: The taste of the coffee is mild and harmonious, with dominant notes of milk chocolate, caramel and roasted nuts.
Aromat: Notes of cocoa and citrus
Country: Brazil
Region: Cerrado Mineiro
Crop height: 900-1200 m above sea level
Variety: Bourbon
Type: 100% Arabica
Country of production: Poland
Smoking: medium roast/medium
By default, we package the coffee in beans. Upon your request, we can grind the coffee according to the following standards:
☕ Fine fraction: for traditional brewing
☕ Medium fraction: for espresso machines
☕ Coarse fraction: For French press and pour-over coffee maker
Information about coffee grinding, indicate in the shopping cart.
Espresso
Brazil Bourbon is perfect as an espresso, offering a full and harmonious flavor with dominant notes of milk chocolate, caramel and roasted nuts. Low acidity and a pleasant sweetness make the brew extremely balanced and easy to enjoy.
Automatic espresso machine
This is one of the best methods for this coffee. The brew is mild, aromatic and perfectly balanced, making it perfect as an everyday cup of coffee. There are distinctly sweet notes of caramel and chocolate, which give the coffee a pleasant, classic character.
Café
Brewing in a café highlights a fuller body and a chocolate and nutty flavor profile. The brew becomes more intense while retaining the natural sweetness and mildness characteristic of the Bourbon variety.
French Press
French Press brings out a richer texture and velvety body. The coffee delights with a full-bodied aroma, and the notes of caramel, cocoa and nuts become even more pronounced, creating an extremely pleasant cup of coffee.
Drip / Pour Over
The pour-over methods allow you to discover the more subtle face of this coffee. The brew is clean and elegant, and the delicate citrus accents become more noticeable, perfectly complementing the sweet chocolate base.
