Kawa Torrado Espresso
28,90 zł
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The beans from Peru are grown by the Asociación Café del Futuro, which brings together some 350 small producers from the Cajamarca region. Robusta sourced from Vietnam, Indonesia or Uganda. Robusta produces a full, thick brew, combining notes of dark chocolate and sweet nutty notes. It pairs perfectly with milk, and is ideal for breakfast, desserts and a simple coffee break. Recommended for offices and restaurants.
Unit packaging: 100g
Ingredients: Arabica 70%, Robusta 30%
Country of origin: Peru, Nutritional value in 100g:
Tasting notes: marzipan, dessert chocolate, walnut






