Shangri La White
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from 69 zł
Shangri La White is a unique white tea sourced from the high altitude plantations of Nepal, where the cool climate and altitude allow the development of an extremely subtle and elegant flavor profile. The infusion delights with its silky texture, delicate florality and natural freshness, creating a composition that is calm, harmonious and very refined.
It's a tea that perfectly fits the aesthetics of a conscious premium tea ritual - light, minimalist and full of attentiveness. Each brew gradually reveals more nuances of aroma, allowing you to celebrate not only the taste itself, but also the quiet moment of brewing.
Taste: Shangri La White impresses with a harmonious profile with delicate sweetness, light floral notes and subtle citrus freshness. The infusion is soft, very elegant and extremely clean to the touch, with a distinct lightness characteristic of premium high mountain white teas.
Aromat: Subtle, fresh and very refined. There are delicate floral touches, the freshness of young leaves and a light citrus note giving the tea an exceptionally harmonious character. The aroma is calm, elegant and extremely relaxing.
Dried appearance: The long, hand-picked leaves and light buds create a very natural, light dryness with shades of silver, olive green and light brown. The overall appearance is extremely noble and emphasizes the artisanal character of the tea.
Dry ingredients: white tea 100%
Country of origin: Nepal
Preparation suggestion: Pour 2-3 g of tea over water at about 80-85°C and steep for 2-4 minutes. The milder temperature preserves the subtle florality, freshness and silky character of the brew. Shangri La White can be brewed several times - each successive brew becomes softer and calmer.
For a more complete experience, it is advisable to brew the tea in a glass vessel that will allow you to observe the developing leaves.
The dried tea is recommended to be stored in a dry and cool place. The product may contain Almonds.
Morning in natural light: Serve the tea in fine china or transparent glass, preferably in the calm light of the morning. The bright brew and subtle aroma resonate best without additives, allowing you to fully discover the light, high mountain character of the tea.
In minimalist porcelain: Shangri La White is beautifully presented in bright, simple vessels with delicate forms. The minimalist setting emphasizes the elegant nature of the brew and allows you to focus on the subtle floral and citrus nuances. The natural materials, soft light and calm aesthetics create a very harmonious ritual inspired by modern premium tea culture.
A slow tea ritual: It's a good idea to prepare the tea unhurriedly, preferably in a small pot or gaiwan. Watching the developing leaves and quietly tasting successive brews allows you to discover the gradually changing character of the brew - from fresh vegetal notes to a softer, silkier finish. This is an option for those who appreciate not only the taste, but also the brewing process itself and a moment of conscious retention.
Signature - Himalayan Silence: Serve tea on a light wooden tray with simple porcelain, linen fabric and a small amount of dried tea next to the cup. Soft natural light, subtle shadows and a minimalist composition should build an atmosphere of tranquility, lightness and calm elegance inspired by the high mountain nature of tea.
