Arabica coffee with chocolate flavor....
12,95 zł
Wybierz wariant
1000g
1 teaspoon of tea per cup (200ml), pour water at 95 degrees Celsius (immediately after boiling) over the leaves. Brewing time about 3 minutes under a lid, after this time separate the leaves from the infusion.
50g
Dodaj do koszyka: Kawa czekolada-orzech
Arabica coffee flavored with irish...
12,95 zł
Wybierz wariant
1000g
1 teaspoon of tea per cup (200ml), pour water at 95 degrees Celsius (immediately after boiling) over the leaves. Brewing time about 3 minutes under a lid, after this time separate the leaves from the infusion.
50g
Dodaj do koszyka: Kawa irish cream
Arabica coffee flavored with irish...
12,95 zł
Wybierz wariant
1000g
1 teaspoon of tea per cup (200ml), pour water at 95 degrees Celsius (immediately after boiling) over the leaves. Brewing time about 3 minutes under a lid, after this time separate the leaves from the infusion.
50g
Dodaj do koszyka: Kawa irish whiskey
Arabica coffee flavored with crisp...
12,95 zł
Wybierz wariant
1000g
1 teaspoon of tea per cup (200ml), pour water at 95 degrees Celsius (immediately after boiling) over the leaves. Brewing time about 3 minutes under a lid, after this time separate the leaves from the infusion.
50g
Dodaj do koszyka: Kawa kruche ciastko
Arabica coffee with marzipan flavor.
12,95 zł
Wybierz wariant
1000g
1 teaspoon of tea per cup (200ml), pour water at 95 degrees Celsius (immediately after boiling) over the leaves. Brewing time about 3 minutes under a lid, after this time separate the leaves from the infusion.
50g
Dodaj do koszyka: Kawa marcepan
Arabica coffee with walnut flavor....
12,95 zł
Wybierz wariant
1000g
1 teaspoon of tea per cup (200ml), pour water at 95 degrees Celsius (immediately after boiling) over the leaves. Brewing time about 3 minutes under a lid, after this time separate the leaves from the infusion.
50g
Dodaj do koszyka: Kawa orzech-krem
Arabica coffee with orange flavor.
12,95 zł
Wybierz wariant
1000g
1 teaspoon of tea per cup (200ml), pour water at 95 degrees Celsius (immediately after boiling) over the leaves. Brewing time about 3 minutes under a lid, after this time separate the leaves from the infusion.
50g
Dodaj do koszyka: Kawa pomarańczowa
Arabica coffee with tiramisu flavor.
12,95 zł
Wybierz wariant
1000g
1 teaspoon of tea per cup (200ml), pour water at 95 degrees Celsius (immediately after boiling) over the leaves. Brewing time about 3 minutes under a lid, after this time separate the leaves from the infusion.
50g
Dodaj do koszyka: Kawa tiramisu
Arabica coffee with vanilla flavor....
12,95 zł
Wybierz wariant
1000g
1 teaspoon of tea per cup (200ml), pour water at 95 degrees Celsius (immediately after boiling) over the leaves. Brewing time about 3 minutes under a lid, after this time separate the leaves from the infusion.
50g
Dodaj do koszyka: Kawa wanilia-orzech
Arabica coffee with vanilla flavor.
12,95 zł
Wybierz wariant
1000g
1 teaspoon of tea per cup (200ml), pour water at 95 degrees Celsius (immediately after boiling) over the leaves. Brewing time about 3 minutes under a lid, after this time separate the leaves from the infusion.
50g
Dodaj do koszyka: Kawa waniliowa
Arabica coffee with cherry flavor....
12,95 zł
Wybierz wariant
1000g
1 teaspoon of tea per cup (200ml), pour water at 95 degrees Celsius (immediately after boiling) over the leaves. Brewing time about 3 minutes under a lid, after this time separate the leaves from the infusion.
50g
Dodaj do koszyka: Kawa wiśnie w rumie
Coffee for versatile use.
11,45 zł
Wybierz wariant
1000g
1 teaspoon of tea per cup (200ml), pour water at 95 degrees Celsius (immediately after boiling) over the leaves. Brewing time about 3 minutes under a lid, after this time separate the leaves from the infusion.
50g
Dodaj do koszyka: Brazylia Santos
Mild Arabica from Brazil.
12,95 zł
Wybierz wariant
1000g
1 teaspoon of tea per cup (200ml), pour water at 95 degrees Celsius (immediately after boiling) over the leaves. Brewing time about 3 minutes under a lid, after this time separate the leaves from the infusion.
50g
Dodaj do koszyka: Brazylia Bourbon
Coffee with large beans with...
17,45 zł
Wybierz wariant
1000g
1 teaspoon of tea per cup (200ml), pour water at 95 degrees Celsius (immediately after boiling) over the leaves. Brewing time about 3 minutes under a lid, after this time separate the leaves from the infusion.
50g
Dodaj do koszyka: Gwatemala Maragogype
Robusta coffee sourced from Indonesian...
9,95 zł
Wybierz wariant
1000g
1 teaspoon of tea per cup (200ml), pour water at 95 degrees Celsius (immediately after boiling) over the leaves. Brewing time about 3 minutes under a lid, after this time separate the leaves from the infusion.
50g
Dodaj do koszyka: Indonezja Robusta
High-quality Arabica from Kenya.
17,95 zł
Wybierz wariant
1000g
1 teaspoon of tea per cup (200ml), pour water at 95 degrees Celsius (immediately after boiling) over the leaves. Brewing time about 3 minutes under a lid, after this time separate the leaves from the infusion.
50g
Dodaj do koszyka: Kenia Meru
Heavily roasted excellent espresso.
9,45 zł
Wybierz wariant
1000g
1 teaspoon of tea per cup (200ml), pour water at 95 degrees Celsius (immediately after boiling) over the leaves. Brewing time about 3 minutes under a lid, after this time separate the leaves from the infusion.
50g
Dodaj do koszyka: Kolumbia Espresso
Coffee ideal for brewing in...
10,95 zł
Wybierz wariant
1000g
1 teaspoon of tea per cup (200ml), pour water at 95 degrees Celsius (immediately after boiling) over the leaves. Brewing time about 3 minutes under a lid, after this time separate the leaves from the infusion.
50g
Dodaj do koszyka: Kolumbia Medelin
