Rwanda
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Rwanda Bourbon originates from the central plateau of Rwanda, where fertile soils of volcanic origin and a favorable climate create ideal conditions for the cultivation of high-quality coffee. Although the history of Rwandan coffee is relatively young, today the country is one of Africa's most respected specialty coffee producers.
Grown at an altitude of around 1,400 meters above sea level, the Bourbon variety impresses with its harmonious character, high sweetness and elegant aroma. In the cup one can find delicate notes of honey, caramel and subtle fruity and floral accents. The brew is rich in flavor, yet pleasantly refreshing and extremely balanced.
This is for those looking for coffee that is elegant, sweet and full of African character.
Taste: The cup is dominated by notes of honey, caramel and ripe red fruits. The brew is sweet, harmonious and pleasantly velvety.
Aromat: Honey, floral notes and subtle fruity accents.
Country: Rwanda
Region: Central Plateau
Crop height: 1400 m above sea level.
Variety: Bourbon
Type: 100% Arabica
Country of production: Poland
Smoking: medium roast/medium
By default, we package the coffee in beans. Upon your request, we can grind the coffee according to the following standards:
☕ Fine fraction: for traditional brewing
☕ Medium fraction: for espresso machines
☕ Coarse fraction: For French press and pour-over coffee maker
Information about coffee grinding, indicate in the shopping cart.
Espresso: Rwanda Bourbon creates a sweet and harmonious espresso with distinct notes of honey, caramel and delicate red fruits. The low bitterness keeps the brew exceptionally pleasant and balanced.
Automatic Express: With its high sweetness and mild acidity, the coffee is perfect for a daily cup of aromatic coffee, maintaining a rich and elegant character.
Cafeteria: Brewing in a café highlights the caramel and honey accents, creating a fuller brew with a pleasant body.
Drip / Pour Over: Overflow methods bring out the subtle notes of red fruits and floral nuances characteristic of the Bourbon variety.
Chemex: In the Chemex, the coffee becomes extremely elegant and clear. The sweetness of honey, delicate fruits and floral aroma come to the fore.
