Orange Coffee
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quality
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from 69 zł
A unique proposition for those seeking a slightly more original taste experience. The inspiration for this composition was the classic combination of aromatic coffee and juicy orange, which for years has delighted with its natural harmony.
From the very first brew, the cup is filled with a fresh citrus aroma broken by the characteristic notes of freshly roasted coffee. The delicate sweetness of oranges perfectly harmonizes with the coffee depth, creating a composition that is light, elegant and extremely pleasant to drink.
Taste: A harmonious combination of freshly roasted coffee and juicy orange. There are delicate citrus notes, subtle sweetness and a slightly fruity finish, which gives the composition a unique lightness and freshness.
Aromat: The intense aroma of orange intertwines with notes of freshly roasted coffee, creating a fresh and energizing composition. The whole brings to mind the peel of a ripe orange dipped in a cup of aromatic coffee.
Ingredients: 98% bean coffee (Brazil Santos), aroma
Country of origin: Brazil
Country of production: Poland
Smoking: medium roast/medium
By default, we package the coffee in beans. Upon your request, we can grind the coffee according to the following standards:
☕ Fine fraction: for traditional brewing
☕ Medium fraction: for espresso machines
☕ Coarse fraction: For French press and pour-over coffee maker
Information about coffee grinding, indicate in the shopping cart.
Flavored coffees are best prepared in:
☕ Overflow coffee maker: allows you to bring out the full aroma of flavored coffee and best exposes its unique flavor notes.
☕ French Press: emphasizes the intensity of flavor and richness of aromas, providing a fuller and more pronounced brew.
☕ Alternative methods (Drip, Chemex, AeroPress): allow precise control of the brewing process to preserve the full aroma and character of the coffee.
What to watch out for: Built-in grinders are not recommended for use in automatic coffee makers, as the aromas can settle in the mechanism and affect the taste of other coffees. Tip:
If you want to use flavored coffee in an automatic coffee machine - choose already ground and use occasionally.
Classic espresso:
The best way to discover the fullness of citrus flavors. Notes of orange gently break the intense character of the coffee, creating an elegant and extremely harmonious composition. This is an option for those who like distinctive but well-balanced flavors.
Orange latte:
The combination of coffee with hot, creamy frothed milk softens the citrus character of the drink and emphasizes its delicate sweetness. The result is a velvety composition in which the freshness of the orange harmoniously harmonizes with the creamy profile of the milk.
Orange iced coffee:
Chilled coffee served with ice and milk creates a light, refreshing proposition ideal for warmer days. The orange notes become even more pronounced, giving the drink a fresh and energizing character.
Dessert coffee with whipped cream:
The addition of fluffy whipped cream and a bit of grated orange peel gives the drink a uniquely dessert character. This combination is inspired by classic sweets, in which chocolate, orange and coffee form a perfectly balanced whole.
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