Sangriada
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Sangriada is a fruity composition inspired by the atmosphere of summer evenings and the freshness of citrus drinks. Hibiscus, orange, strawberry and lemon create a light, juicy and exceptionally aromatic infusion, ideal both hot and chilled. This tea is full of energy, color and natural fruity pleasure, which is perfect for relaxing and meeting with loved ones. Its intense aroma and ruby-gold character build an atmosphere of premium holiday relaxation.
Taste: Juicy, citrus-fruity and extremely refreshing. Hibiscus gives the brew a slight acidity, which is perfectly balanced by the natural sweetness of strawberry and red currant. Orange and lemon bring a fresh, energetic character, while lemon myrtle adds a subtle, elegant finish.
Aromat: Intensely fruity, fresh and very holiday-like. The aroma is dominated by citrus, ripe strawberries and delicate notes of orange blossom. The brew evokes associations with a summer evening, light fruity drinks and quiet relaxation in the warm air.
Dried appearance: A colorful, striking composition held in red and gold tones. Visible slices of orange and lemon intertwine with hibiscus, pieces of strawberry and red currant. The dry looks natural, fresh and very appetizing.
Dry ingredients: hibiscus, orange, strawberry, lemon, lemon myrtle, orange blossom, red currant, aroma
Country of origin: EU and non-EU countries
Preparation suggestion: The tea is best steeped in water at about 95°C for 8-10 minutes. This will allow the fruit and hibiscus to fully release their intense aroma and fresh citrus-fruit character. For a 250 ml cup, it is best to use about 2 teaspoons of dried fruit. For the chilled version, it is advisable to prepare a slightly stronger brew so that it retains its full flavor when ice is added.
Nutritional value in 100g dried: energy value 832kJ / 197kcal, fat 1.1g (including saturated fatty acids 0.2g), carbohydrates 39g (including sugars 24g), fiber 8.9g, protein 3.8g, salt 0g
The dried tea is recommended to be stored in a dry and cool place. The product may contain Almonds.
Citrus afternoon: Serve the tea with a light orange tart or crisp citrus cookies. The fresh additions of red fruits and orange slices beautifully enhance the juicy, holiday character of the brew. The whole thing creates a light and elegant atmosphere inspired by summer relaxation.
Chilled with ice: Serve the infusion with large ice cubes, a slice of orange, lemon and a few red currants. Delicate butter cookies or light almond baked goods go perfectly with the composition. The chilled tea delights with its freshness, lightness and very refreshing fruity finish.
Sangria-style evening: Serve the tea during a quiet gathering with a fruit board, dark chocolate or light desserts based on red fruits. The intense aroma and juicy citrus notes create an atmosphere of casual elegance and summer pleasure. It's ideal for warm evenings and long conversations in a relaxed rhythm.
Signature - ruby-citrus freshness: Prepare a stronger brew and serve it in a designer glass with ice, a slice of orange and the addition of red currant or raspberries. The intense color of the brew and the fresh fruit give the whole thing a modern, premium feel inspired by summer drinks. The minimalist form of serving beautifully highlights the elegant and fruity profile of the composition.
