

Green tea from the high mountains of Sri Lanka. It is characterized by large, tightly twisted leaves, which release their noble yet delicate flavor when infused with water. Ideal for lovers of Ceylon teas.
Ingredients: green tea 100%
Country of origin: Sri Lanka
Japan Buddha Ama Cha is a true Japanese specialty, made from hydrangea leaves and served on special occasions. An amazing infusion that surprises with its sweet, mildly spicy taste. This is a very interesting proposition and worth trying not only by tea lovers.
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