White Rose

Taste: Delicate, floral and extremely harmonious. Pai Mu Tan white tea forms a subtle, slightly sweet base, which is elegantly complemented by rose petals. The infusion is soft, fresh and very smooth on the palate, with a pleasant floral finish that emphasizes the premium nature of the composition.

Aromat: Light, romantic and extremely soothing. The aroma is dominated by fresh notes of rose broken by the delicate natural sweetness of white tea. The whole evokes associations with an elegant rose garden, a peaceful morning and a moment of subtle relaxation.

Dried appearance: An elegant and natural composition based on Pai Mu Tan leaves with the addition of pink rose petals. The dry is kept in green and pink tones and looks light, fresh and very decorative, perfectly emphasizing the romantic character of the blend.

Dry ingredients: white tea Pai Mu Tan 89%, rose petals 10%, flavor.

Country of origin: China

Preparation suggestion: The tea is best steeped in water at about 70-80°C for 2-3 minutes. This will ensure that Pai Mu Tan white tea retains its delicacy, while the rose will release the fullness of its subtle aroma. It is best to use about 1-2 teaspoons of dried tea for a 250 ml cup. Longer brewing will allow you to obtain a more pronounced floral character of the infusion.

Rose Morning: Serve the tea with a light croissant, raspberry jam or delicate butter cookies. The floral character of the rose harmonizes beautifully with the subtle sweetness of the desserts and emphasizes the elegant profile of the composition. The whole composition creates an atmosphere of a calm and harmonious beginning of the day.

Chilled with rose petals: Serve the infusion with large ice cubes, a slice of lychee or raspberry and a subtle addition of rose petals. The chilled version goes perfectly with a light coconut dessert or premium white chocolate. The tea impresses with its freshness, lightness and very elegant summer character.

An afternoon ritual of relaxation: Serve hot tea during a quiet rest with delicate vanilla cheesecake or rose macaroons. The aroma of rose and the subtlety of Pai Mu Tan create a uniquely harmonious and enveloping atmosphere. It's perfect for an everyday moment of tranquility and comfort.

Signature - rose elegance: Prepare a stronger brew and serve it in a designer glass with rose petals and a subtle addition of raspberries. The light golden color of the brew and the minimalist arrangement give the whole thing a modern, premium character inspired by contemporary tea photography. The natural additions beautifully accentuate the romantic and elegant profile of the composition.