Rooibos
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Rooibos is a unique brew native to southern Africa, prepared from the leaves of the African red bush that grows in the natural, sunny climate of the Cederberg region. It has been prized for generations for its mild flavor, natural sweetness and peaceful, relaxing character.
The infusion delights with a harmonious profile full of warm notes of honey, caramel and delicate touches of dried herbs. Thanks to its natural mildness, rooibos remains extremely pleasant for everyday drinking - both solo and with the addition of honey, milk or citrus. Its warm amber-copper color and subtle aroma create an exceptionally comfortable atmosphere conducive to tranquility and peaceful moments of relaxation. Rooibos is naturally caffeine-free, so it's perfect for any time of day - from a lazy morning to a quiet evening.
Taste: Rooibos impresses with a mild, harmonious profile with naturally sweet notes of honey, caramel and fine wood. The infusion remains soft, pleasant and devoid of bitterness, making it perfect for everyday drinking.
Aromat: Warm, calm and subtly honeyed. There are natural notes of dried herbs, caramel and a subtle sweetness characteristic of South African rooibos.
Dried appearance: The finely-cut dried, intense amber-red color looks very natural and classic. When brewed, it forms a clear brew with a warm copper-amber color.
Dry ingredients: Rooibos 100%
Country of origin: SOUTH AFRICA
Preparation suggestion: Pour in about 2-3 grams of dried fruit per 200 ml of 95°C water and brew for about 5-8 minutes. Longer brewing allows to bring out the fullness of natural sweetness and warm caramel and honey notes.
Rooibos tastes great both hot and chilled. The infusion remains mild, aromatic and very pleasant for everyday drinking.

The dried tea is recommended to be stored in a dry and cool place. The product may contain Almonds.

Classic for warmth:
Served in a glass cup, rooibos beautifully displays its deep amber-copper color and naturally mild aroma. It is an ideal choice for an everyday moment of relaxation, a quiet evening or a moment of rest with a book.
With honey and orange:
The addition of a touch of light honey and an orange slice beautifully accentuates the natural sweetness of the rooibos, as well as its mildly caramel character. Warm citrus notes make the brew even more enveloping and aromatic.
In a cream-colored design:
Rooibos pairs perfectly with milk or a plant-based beverage to create a velvety and exceptionally mild brew inspired by evening dessert drinks. The delicate caramel and honey notes work well with vanilla or oatmeal.
Chilled version:
When chilled, rooibos becomes a light and very pleasant drink for warmer days. Served with ice, a slice of orange or lemon, it retains its mild character and natural sweetness, creating an elegant, refreshing proposition.







