Paris Paris

Taste: Exceptionally fruity, romantic and pleasantly sweet. Hibiscus gives the brew a slight acidity, which is harmoniously balanced by juicy strawberry, cherry and cranberry. Delicate notes of rosehip and the subtle sweetness of sugar hearts add a soft, dessert-like character.

Aromat: Sweet and fruity, elegant and very feminine in perception. The aroma is dominated by red fruits, rose and delicate confectionery accents. The brew evokes associations with a romantic afternoon, flowers and a moment of pleasant relaxation.

Dried appearance: A striking composition kept in maroon and pink colors. Visible chunks of freeze-dried fruits are interspersed with dark hibiscus, rose buds and decorative pink hearts. The dried fruit looks elegant, romantic and very appetizing.

Dry ingredients: hibiscus, rosehip peel, sugar hearts (sugar, rice flour, hardened peanut oil, potato starch colorant E120 and E160aa, flavor), freeze-dried strawberry, freeze-dried cranberry, freeze-dried cherry, rose buds, flavors.

Country of origin: Egypt, Chile

Preparation suggestion: The tea is best steeped in water at about 95°C for 8-10 minutes. This will allow the fruit and hibiscus to fully release their intense aroma and harmonious romantic character. It is best to use about 2 teaspoons of dried tea for a 250 ml cup. For a chilled version, it's worth preparing a slightly stronger brew so that it retains its full flavor when ice is added.

Paris afternoon: Serve the tea with delicate rose macaroons or a light tart with red fruits. The deep ruby color of the infusion and subtle touches of rose beautifully emphasize the romantic and elegant character of the composition. The whole builds an atmosphere of calm relaxation inspired by the atmosphere of a Parisian café.

Chilled with strawberry: Serve the brew with large ice cubes, fresh strawberries and rose petals to accentuate the fruity and floral profile of the blend. The chilled version goes perfectly with light butter cookies or delicate vanilla desserts. The tea impresses with its freshness, subtlety and exceptionally elegant character.

An evening just for yourself: Serve hot tea with premium white chocolate or light cheesecake with a fruity note. The aroma of rose and red fruits creates a pleasantly enveloping composition ideal for a quiet evening relaxation. This is a proposal full of subtlety, harmony and everyday pleasure.

Signature - romantic ruby: Prepare a stronger infusion and serve it with the addition of rose petals, a single strawberry and a light fruit mousse. The deep color of the infusion and elegant floral and fruity accents give the whole composition a modern, premium character inspired by contemporary tea photography. The minimalist form of serving beautifully emphasizes the romantic and luxurious atmosphere of the composition.