Dried Cherries in Rum
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Dried Cherries in Rum is a distinct composition inspired by the aroma of ripe cherries and the warmth of autumn and winter evenings. Hibiscus, berries and subtle rum notes create an infusion that is intense, deep and exceptionally enveloping, perfect for colder days. It's a tea full of fruity elegance and calm comfort, which is perfect for evening rest and moments of relaxation at home. Its ruby color and rich aroma build an atmosphere of warmth, tranquility and premium daily pleasure.
Taste: Deep, fruity and pleasantly enveloping. Hibiscus gives the brew a pronounced fruity acidity, which is harmoniously balanced by the natural sweetness of raisins, berries and candied pineapple. Cherry builds the full, slightly dessert character of the composition with a subtle rum accent in the background.
Aromat: Intense, dark fruity and very warming. The aroma is dominated by ripe cherries, dried fruits and subtle rum-inspired notes. The brew evokes associations with a cool evening, a soft blanket and peaceful autumn-winter relaxation.
Dried appearance: An elegant composition held in deep burgundy-ruby tones. Visible pieces of berries, cherries and bright pineapple contrast with dark hibiscus, creating a rich and very appetizing dried appearance.
Dry ingredients: hibiscus flower, candied pineapple (pineapple, sugar, citric acid), dried blueberry, raisins (raisins, vegetable oil), freeze-dried cherry 5%, flavors.
Country of origin: Egypt, Poland
Preparation suggestion: The tea is best steeped in water at about 95°C for 8-10 minutes. This will allow the fruit and hibiscus to fully release their intense aroma and deep fruit character. It is best to use about 2 teaspoons of dried tea for a 250 ml cup. Longer brewing will produce a more pronounced, dessert-like infusion profile.

Nutritional value in 100g dried: energy value 632kJ / 149kcal, fat 0g, carbohydrates 33g (including sugars 25g), fiber 3.3g, protein 1.6g, salt 0g
The dried tea is recommended to be stored in a dry and cool place. The product may contain Almonds.

Evening tea: Serve the tea with a piece of dark chocolate with cherry notes or a delicate brownie. The deep ruby color of the brew and the intense fruity aroma harmonize beautifully with the dry sweetness of the desserts. The whole brew creates an elegant, calm atmosphere perfect for autumn and winter evenings.
A warming moment of relaxation: Serve the hot brew with crisp spice cookies or almond cantuccini. Intense cherry aroma and subtle rum notes build a pleasantly enveloping and very harmonious composition. This is an ideal choice for chilly days and quiet evening relaxation.
A premium fruit evening: Serve the tea in a minimalist glass with fresh cherries or dark forest fruits. Dark chocolate pralines or a dessert with cherry mousse go well with the composition. The elegant form of serving emphasizes the modern and luxurious character of the blend.
Signature - ruby depth: Prepare a stronger brew and serve it with a piece of chocolate cake and a subtle addition of dried cherries. The deep color of the brew and the distinct fruity-rum notes create an exceptionally elegant premium composition. The minimalist arrangement beautifully highlights the noble and evening character of the tea.






