Côte d'Azur

Ingredients:

• 3 teaspoons of Côte d'Azur tea
• 500 ml of water
• acacia nectar honey

• lemon pieces
• ice cubes

Method of preparation:

1. Brew the tea in 500 ml of water. Cool.
2. Add honey as desired and chill in the refrigerator.
3. Pour into glasses. Add lemon and watch the magical color change of the brew. Add ice.
4. Decorate with a sprig of lavender.