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Garden of the Senses

Product code: 957
Silver Needle white tea with apple, almond, cinnamon and a hint of spruce with an elegant forest-heritage character.
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Garden of the Senses is a unique composition of Silver Needle white tea inspired by the tranquility of nature, subtle elegance and multifaceted aroma of forest-dessert additives. The delicacy of white tea meets here with the creamy sweetness of almonds, the spicy notes of cinnamon and the freshness of spruce needles, creating an extremely harmonious and refined infusion. The cocoa fruit adds a soft, luxurious touch that beautifully envelops and builds an atmosphere of peaceful relaxation. This is for those looking for a premium tea full of subtle sensations, natural warmth and elegant depth of flavor.

Taste: Delicate, creamy and harmoniously spicy. Silver Needle white tea brings a subtle softness and lightly floral notes that blend beautifully with the sweetness of puffing apple, almond and cinnamon. Spruce needles add a fresh forest accent, while cocoa fruit builds a soft, elegant finish with a slightly dessert-like character.

Aromat: Warm, enveloping and extremely sensual. The aroma features notes of roasted almonds, sweet apple, cinnamon and the subtle freshness of spruce. The whole evokes associations with a luxurious winter garden, the tranquility of nature and a moment of deep relaxation.

Dried appearance: An elegant composition based on the long silvery needles of Silver Needle tea interspersed with puffing apple pieces, almond flakes and spices. Light and darker elements create a natural, premium blend inspired by a forest garden and warm dessert notes.

Dry ingredients: Silver Needle white tea, puffing apple, almonds flakes, cinnamon grits, spruce needles, cocoa fruit, flavoring

Country of origin: China

Preparation suggestion: The tea is best steeped in water at about 70-80°C for 2-3 minutes. This will allow Silver Needle white tea to retain its delicacy, while the additives will release the fullness of the spicy and fruity aroma. For a 250 ml cup, it is best to use about 1-2 teaspoons of dried tea. For a chilled version, it is advisable to prepare a slightly stronger infusion for a fuller aroma.

Nutritional value in 100g dried: energy value 584 kJ /139 kcal, fat 54g, carbohydrates 18g (including sugars 16g), fiber 3.1g, protein 2.9g, salt 0g

The dried tea is recommended to be stored in a dry and cool place. The product may contain Almonds.

Forest Morning: Serve the tea with a light almond cake or butter cookies with cinnamon. Notes of apple, almond and spruce beautifully emphasize the natural and harmonious character of the composition. The whole creates the atmosphere of a peaceful morning inspired by a forest garden.

Chilled with apple: Serve the brew with large ice cubes, thin apple slices and a subtle addition of rosemary or spruce needles. The chilled version goes perfectly with shortbread almond cookies or delicate vanilla desserts. The tea impresses with its freshness, lightness and elegant forest-spice profile.

Evening Calm: Serve hot tea with dark chocolate or creamy nut dessert. The warm aroma of cinnamon, almonds and cocoa fruit creates a uniquely enveloping atmosphere of relaxation and comfort. It's perfect for a quiet evening and a moment of daily tranquility.

Signature - forest elegance: Prepare a stronger brew and serve it in a designer glass with an apple slice, almond petals and a subtle addition of spruce needles. The minimalist form of serving beautifully highlights the sensual and luxurious profile of the composition.

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