Flavor and more
Roses are flowers with a wide range of symbolism. Depending on the color, they can signify love, purity, or even jealousy and anxiety. One thing you have to give them credit for - they are beautiful, and their soft, pleasant fragrance can stimulate the senses and bring a pleasant feeling of serenity. This is why we are so eager to add the dried petals of this flower to our teas.
Rose tea
Sensual fragrance, delicate taste and pleasant warmth on the palate - this is what characterizes teas with rose. Dried petals create a unique, slightly sweet taste, while allowing the aroma to relax and collect thoughts. Because, after all, we create tea precisely for this purpose - to savor moments. Moments of relaxation, moments with a favorite book or soothing music.
Fans of rose accents can choose from a variety of flavor compositions prepared on the basis of green, black and white tea. Rose tastes delicious in each of them and complements just as well with other additives, such as sweet raisins, aromatic orange peel, sour cherry or vitamin-packed strawberry. A rose complement can also be introduced into the tea ritual in the form of homemade jam, which will enhance the taste of the drink and add a touch of sweetness.
Sip of health
In addition to its unquestionable taste properties, rose also has many nutritional properties that positively affect our body. Its beneficial effects were discovered as early as the time of Hippocrates. In the 10th century, oils made from rose petals were created for health purposes. It was believed that after using them all ailments would disappear. While rose cannot cure, it certainly helps keep the body in good shape. It is mainly valued for its cleansing effect and inhibiting the development of infections. Rose-infused tea helps the body fight indigestion, and also improves mood and relieves cold symptoms. It is especially recommended for colds and fevers - it warms the body and provides large deposits of vitamin C. So it will be a great choice for cold winter evenings. So, mug in hand, a good book and under the blanket.
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Matcha - your green moment of relaxation and true energy
What is matcha? Matcha is a powdered green tea native to Japan and China. It is created by grinding specially grown tea leaves into a fine green powder. Unlike other teas - in the case of matcha, we consume the whole leaf, not just the infusion, which translates into much more nutritional value.
Does tea have caffeine?
Does tea have caffeine? This question often arises among lovers of this aromatic beverage. Many people think that caffeine is an ingredient only in coffee, and that tea contains only mild stimulants. However, the truth is a bit more complicated.
How to choose a good tea?
Are you looking for the right tea for you that will delight you with its unique taste and aroma? However, choosing that perfect and additionally good quality tea is not as easy as you might think. There are so many varieties of tea in the world that choosing the best one can be a challenge. However, we come to help. We suggest how to identify good tea, what are the best varieties of tea, and what are the best and healthiest teas in the world.
